Peach Farm
Peach Farm is a hidden gem located in the heart of Boston's Chinatown, offering a wide range of authentic Chinese dishes with a focus on seafood. This unclaimed Chinese restaurant is a favorite among locals and visitors alike for its impeccable service and delectable offerings.
- Seafood Extravaganza: One of the highlights of Peach Farm is its array of seafood dishes, from soft shell crab to lobster to scallops. Customers rave about the freshness and quality of the seafood, making it a must-try for any seafood lover.
- No-Frills Service: While some may expect fine dining, Peach Farm offers a no-nonsense, efficient service that focuses on delivering delicious food in a timely manner. The staff is friendly and accommodating, ensuring a pleasant dining experience for all.
- Authentic Chinese Flavors: From Peking Duck to General Gau's Chicken to Buddha Delight, Peach Farm showcases the diverse and rich flavors of Chinese cuisine. Each dish is prepared with care and expertise, making every bite a delight for the taste buds.
After reading the glowing reviews from satisfied customers like Sonny, Sarah, Chris, Brandon, Monica, and Kevin, it's clear that Peach Farm is a standout restaurant in Boston's culinary scene. If you're craving a taste of authentic Chinese cuisine served with a side of warm hospitality, Peach Farm is the place to be.
Make a reservation, order takeout, or simply walk in to experience the delicious offerings of Peach Farm. Your taste buds will thank you!
Peach Farm Menu
Location
Address: 4 Tyler St Boston, MA 02111
Phone: (617) 482-1116
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- ReservationsNo
- Many Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- CasualYes
- Moderate NoiseYes
- Good for GroupsYes
- Good For KidsYes
- Good for DinnerYes
- Street ParkingYes
- Waiter ServiceYes
- Beer & Wine OnlyYes
- TVYes
- Outdoor SeatingNo
- Offers CateringNo
- Wi-FiNo
- Happy HourNo
- Dogs Not AllowedNo
- Bike ParkingNo
Last Reviews
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Author: Sonny H.
Amazing service and seafoods. They cooked all four of these dishes (dinner) in less than 10minutes, after we ordered. Less time than it took waiting for my burger at Cheers during lunch today.
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Author: Sarah H.
Ever since we started visiting Boston this have been out favorite restaurants to eat and we love it and the food is delicious! i highly recommend you trying while in Boston!
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Author: Chris T.
Has got to be my go to. Been going here for years and years with friends, family, celebratory dinners, random lunch pickups and or dinners for take out. My go to dishes always: Salt and pepper calamari (or combo with pork chop) Sizzling Beef (tender beef with onions and pepper and pepper sauce on a hot skillet) pan fried noodles (satay beef or chicken) Satay Beef udon noodles Frog Leg clay pot Fish fillet and tofu clay pot Ginger scallion lobster Duck tongue Get the hot oil for dip, they got good hot oil with actual spice. Being a staple in Chinatown, service is always quick, food is always hot, and staff has always been good to my party. some folks expect a fine dining experience with hand and knees service at a Michelin star restaurant, that isn't the case in any Chinatown. You'll get authentic good food. If you're nice they're nice. Sometimes it's a language / cultural barrier but nobody is trying to be malicious. Located downstairs at the end of Tyler and i haven't yet had a bad experience in all the years I've frequented this place. Even pre covid times, rather hit peach farm then some of the other establishments due to how rowdy the let-out post club time is and the drinks starting trouble. This spot always is chill. peach farm 5* in my book! Let's go see you soon!
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Author: Brandon N.
I'm an Asian guy. I've been to a shit ton of these kind of family style seafood places. They're legit here. If you're no frills and don't mind the no bullshit order your food and fuck off kind of service, this place is beautiful. Every dish was absolutely spectacular and pleased my entire family visiting. We got the soft shell crab, dungennes crab, lobster, fried calamari, shrimp, and scallops. Every dish was fresh and of great quality - I personally love squid and really enjoyed the hell out of the fried calamari, one of the best I've ever had but even better, the kind I could eat forever - lightly salted, meaty and wonderfully fried. The scallops with vermicelli was amazing as well. The crab and lobster, incredibly meaty and fresh. This place is just really good and is probably the best "Asian family gather at this seafood spot" I've been to, even with tough competition in California. P.s. the calamari was so good I forgot to take a photo of it